Dairy Valley Khoya 300g is made by slow-reducing milk into a thick, dense milk solid. Used as a base for many traditional Indian sweets like gulab jamun, pedas, and barfi, it's essential for festive cooking.
Ingredients: Whole Milk.
Usage Ideas: Ideal for sweets like gulab jamun, barfi, halwa, or as a rich base in gravies.
Storage Instructions: Refrigerate after opening and consume within a few days.
Contains Eggs: No
Suitable for Vegetarians: Yes
Keywords: khoya, Indian milk solid, mava, Dairy Valley sweets base
Disclaimer: Keep refrigerated. Check label for expiration and storage details.