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Chings Egg Hakka Noodles are fortified with egg for added flavor and richness. Great for a hearty stir-fry meal. Egg-rich flavor in every noodle strand.
Ingredients: Wheat Flour, Egg Powder, Palm Oil, Salt, Emulsifiers
Nutritional Information: Contains gluten and egg.
Usage Ideas: Combine with chicken, capsicum, and sauces for a complete meal.
Storage Instructions: Store in a cool, dry place.
Contain Egg: Yes
Suitable for Vegetarians: No
Keywords: egg noodles, non-veg hakka noodles, Chings stir fry, Indo-Chinese noodles
Disclaimer: All product information is indicative and subject to change. Please do your own research before consumption.
