Aryan Desi Makki Atta is a coarse maize flour made from yellow corn, perfect for traditional Indian flatbreads like Makki di Roti. Naturally gluten-free and high in fiber, it is often enjoyed with saag during the winter months. It gives a rich, earthy flavor and rustic texture.

Ingredients: 100% Yellow Maize Flour

Nutritional Info (per 100g): Approx. Energy: 365 kcal, Carbohydrates: 76g, Protein: 7g, Fat: 3.8g

Usage Ideas: Makki roti, maize flatbreads, traditional winter meals.

Contains Eggs: No
Suitable for Vegetarians: Yes

Keywords: Aryan Makki Atta, Desi Maize Flour, Punjabi Roti, Cornmeal, Gluten-Free Flour

Storage Instructions: Store in a dry, cool place in a sealed container.

Disclaimer: The information provided is indicative and subject to change. Please verify details before use.